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25 min
Cabillaud aux petits pois
Les petits pois s'accordent parfaitement au cabillaud dans cette recette facile et délicieuse.
Ingrédients
Instructions
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dos de cabillaud
400 g
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petits pois surgelés
300 g
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riz basmati
250 g
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citron jaune
1 morceau
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tomate cerise
150 g
Probablement dehors
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fleur de sel
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moulin à poivre
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huile d'olive
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