Name: Rote-Bete-Feta-Hummus
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: global
Ingredients: 100 g Rote Bete gekocht; 100 g Kichererbsen; 25 g Feta; 1 TL Honig; 2 EL Balsamico; Grissini; 2 EL Olivenöl; 5 g Salz; 5 g Pfeffer